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Jan. 9 2015
Growing prospect of another recession threatens exports and farm milk prices. Despite big dips in the stock market this week, the U.S. economy remains in fabulous shape. Except that's in comparison to...
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Jan. 8 2015
It was drilled into my head from a very young age to watch out for calves with droopy ears, sunken eyes and clear signs of illness. Many producers use physical and behavioral signs such as these to detect...
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Jan. 5 2015
Print or digital, it's the same contest . . . with the same cows . . . and the same judges. The only difference . . . You can view the five classes and enter electronically. For 85 years the Hoard's Dairyman...
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Dec. 19 2014
Strong production by most major dairy exporting nations during the second half of 2014 collided with weakening economies in much of the world to swamp global markets, cut demand, and trigger the rapid...
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Dec. 18 2014
Dairymen balance their feed budgets on pennies. Ingredients are often pulled from a ration based on the perceived cents per cow it could save the bottom line
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Dec. 17 2014
On NFL draft night, the team with the worst record picks first. They are, in theory, in need of the best talent. It used to surprise me that the most touted college players, like Heisman Trophy finalists,...
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Dec. 12 2014
Slowly but surely, the average quality of U.S. milk is becoming amazingly good. In 2013, for the 12th year in a row, the nationwide average somatic cell count (SCC) for all cows on Dairy Herd Information...
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Dec. 11 2014
In December 1974, Hoard's Dairyman published, "How do you score in dairy knowledge?" on its Young Dairymen page
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Dec. 10 2014
Keeping teats soft and healthy is the goal of every producer, but becomes more challenging during winter's cold temperatures. Leo Timms, Iowa State University, discussed this topic during the Hoard's...
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Dec. 9 2014
Global warming or not, the world's climate is changing. In the United States, greater variability in precipitation patterns, more pronounced differences in weather between regions, and rising average temperatures...
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Dec. 5 2014
Producer seminars are an early part of a five-year, $3 million grant from USDA. by Dennis Halladay, Hoard's Dairyman Western Editor The best description of genomics I have ever heard came this week from...
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Dec. 4 2014
Forage digestibility can be a game changer. For dairymen who were banking on the harvested tons to add some breathing room back in their forage budget, a crop like 2014's provided little relief
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Dec. 3 2014
It's the time of year when children dream. And there is no better time to "dream big" than Christmas. There seems to be less guilt about asking for things during the holidays as compared to other times...
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Dec. 2 2014
For students in Louisville, Ky., the North American International Livestock Exposition provides a unique opportunity for a lesson in agriculture. The North American International Livestock Exposition (NAILE)...
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Nov. 28 2014
Little by little, cow milking is evolving from manual to automated. Not just for small herds, but for everyone. Adoption of robotic milking technology, whether as individual "box" units or as automated...
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Nov. 26 2014
Is the trend motivated by cost or convenience? Just about anyone could guess that health care, housing and transportation costs were higher in 2013. And they'd be right. Americans have cut back across...
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Nov. 20 2014
Haste makes waste. An idiom that's long been applied to children completing their household chores is just as relevant to our corn silage harvest and storage. Occasionally, in the haste to stay ahead of...
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Nov. 19 2014
Virtually no one doubts that U.S. farm milk prices will be lower in 2015. While many different predictions are out there, the only debate is about how far they may fall
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Nov. 18 2014
If the time has come to build a new heifer facility on your farm, it is wise to do your homework before the construction crew moves in
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Nov. 17 2014
This couple thought the magazine was a fitting prop for their wedding announcement. This love story may not have started in the Hoard's Dairyman, but the happy couple is no stranger to the magazine